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The Primal Low-Carb Kitchen: Comfort Food Recipes for the Carb Conscious Cook Spiral-Bound | June 2, 2015

Kyndra Holley

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Delicious comfort food made healthy with Paleo/Primal, low carb alternatives.

Kyndra comes at diet from a different angle than many Paleo people. She was a low carber, lost a lot of weight counting carbs and gained a big audience. Her book is for the carb counters out there looking to go Paleo/Primal. (Paleo and Primal are becoming less distinct; the difference was primal included dairy, though dairy is largely accepted now in the Paleo community too. Neither restricts the amount of carbs, just the types of carbs.)

Rapid but healthy weight loss, rather than just a healthy eating plan, is the goal. So each recipe features minimal carbs.

Comfort food is usually seen as a necessary evil, something unhealthy that you can only eat once-in-a-while. But with Kyndra Holley's inventive and absolutely delicious primal and low carb recipes, you can eat your favorite comfort foods whenever you please, and still lose weight.

Recipes like Chicken and Waffles, Shepard's Pie, Loaded Sweet Potato Bites and Coconut Cashew Crusted Chicken are just some examples of how Kyndra brings you the flavor of comfort food without the guilt.

So whether you're Paleo, Primal, low carb or simply looking to eat more comfort food without all the bad stuff, this book will be your go-to. You'll make healthy, tasty recipes that everyone will enjoy.

Publisher: Macmillan
Original Binding: Trade Paperback
Pages: 208 pages
ISBN-10: 1624141196
Item Weight: 1.5 lbs
Dimensions: 8.0 x 0.6 x 9.1 inches
Kyndra absolutely knocks it out of the park with The Primal Low Carb Kitchen! Not only does she provide the information every low-carber needs to do things healthfully and effectively, but she shares recipes that would thrill anyone, not just the low-carb eater. There's something for anyone and everyone in this book. Well done!